Pari Pari is a cozy 24-/25-seat handroll bar in the Wynwood neighborhood, helmed by acclaimed chef Yasu Tanaka and his Paris-born founders. The focus is on fresh, high-quality sushi — warm rice, crisp nori, ultra-fresh fish — served as handrolls (with classics like salmon-avocado or akami tuna-cucumber, and indulgent options like A5 wagyu or uni-toro). The vibe is relaxed yet refined: a minimal, warm-wood interior, counter seating where you can sit alone or with friends, and a mix of Japanese precision and casual warmth in service and atmosphere.