From the minds behind culture shifters Thugshop (Headquarters, Eat Sum Ting, Tuff Club, MDLR, Sunny Side Up, Ø Gravity) comes Higher Ground, a rooftop bar and diner that departs from the ordinary, with an emphasis and ethos on a singular, higher purpose - elevating with excellence. Nestled in the heart of Boat Quay with a majestic view of the city’s historical river, Higher Ground’s 40-seater enclave boasts a no-frills dedication to easy engineering done right - think internationally acclaimed natural and celebrated wines, award-winning craft beers, and a diverse spirit collection catered to cocktail connoisseurs. Chef Brandon Lee (previously Les Amis, Eat Sum Ting) helms its pan-continental kitchen, dispatching plates that echo the establishment’s ode to simplicity and straightforward proficiency. A closer look reveals the Ground’s presence equally following suit, with undisguised, raw, industrial embellishments in place of loud flamboyance, rounded off in warmth by wooden touches that anchor its domains. On an island of excessive opulence and extravagance, Higher Ground lets its panoramic vista steal the spotlight instead, with hybrid seating ensuring a carousel of backdrops throughout the evening. At the Ground, our pursuits are simple, mission unequivocal, the view tremendous. Welcome to our elevated home, we’ll take you Higher.